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WP4-Olive oil integrity: joining quality and authenticity

Type: 
Conference
Description: 
González, DLG; Tena, N.; Lees, M.; Thomas, M.; Maquet, A.; Maestri, E.; van Ruth, S.; Weesepoel, Y.; Camin, F.; Bontempo, L.; Downey, G.; Baeten, V.; Fernández-Pierna, J.; Mannina, L.(2015). WP4-Olive oil integrity: joining quality and authenticity. In: 2nd Food integrity conference: assuring the integrity of the food chain: food authenticity research priorities and funding opportunities, Bilbao, Spain, 26-27 March 2015. handle: http://hdl. handle. net/10449/26800
Publisher: 
Publication date: 
1 Jan 2015
Authors: 

DLG González, N Tena, M Lees, M Thomas, A Maquet, E Maestri, S van Ruth, Y Weesepoel, F Camin, L Bontempo, G Downey, V Baeten, J Fernández Pierna, L Mannina

Biblio References: 
Origin: 
2nd Food integrity conference: assuring the integrity of the food chain: food authenticity research priorities and funding opportunities
Link: 
https://openpub.fmach.it/handle/10449/26800

Scientific Productions